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Elevate your coffee ritual with the Cyclone Sensory Carafe, featuring ICOSA’s signature Aeration Wave™ and an elegant Aroma Peak™, inspired by high-end wine decanters. Crafted from handcrafted borosilicate glass, this carafe preserves heat and delivers optimal aroma diffusion as you pour. Swirl to gently cool your brew to the perfect sipping temperature. Stackable, compatible with pour-over drippers and AeroPress®, and the perfect match for Avensi Wave cups.
Transform your coffee service with the ICOSA Cyclone Sensory Carafe (550 mL). Merging avant-garde design with Aeration Wave™ technology and a wine-inspired “Aroma Peak”, it elevates the aromas as your brew cascades over the cone. Crafted from handcrafted borosilicate glass, it preserves temperature while allowing graceful pouring. Designed to pair seamlessly with Avensi cups, it delivers a full sensory experience. Compatible with standard pour-over drippers and AeroPress®, a gentle swirl cools your coffee to ideal sipping temperature. Perfect size, impeccable design, amplified aroma.
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A batch number is a unique code that identifies the exact roast profile of a specific coffee. It helps us track feedback, make improvements, and easily recreate or adjust the same roast when you request it again.
We use bag colors to make roast selection simple: orange for filter and blue for espresso. It’s a clear, creative way to guide you without just using labels.
Your grind size depends on your brewing method, when you plan to brew, and the age of the coffee. Choosing the right size ensures the best flavor in your cup.
“Roasted in Typhoon” shows exactly how we roast our coffee using the Typhoon roasting machine. It highlights our commitment to openness and traceability in every step.
© Scarab Coffee
We believe in the power of the brew to awaken the senses, spark reflection, and build connection.
